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Cranberry Carrot Juice

Cold press juice retains a higher amount of vitamins and minerals, by drinking cold press juice regularly, you can improve your immune system, detoxify your body, balance your PH levels, and improve your skin health.



Cranberry Juice:

Cranberry juice is a rich source of vitamin C and has a range of potential health benefits, including promoting sexual, digestive, heart, immune, and skin health. It may also help prevent urinary tract infections.


Carrot Juice:

It not only provides potassium and vitamin C but also is very rich in provitamin A. Drinking carrot juice is thought to boost immunity and improve eye and skin health, among other benefits.

Cranberry Carrot Juice Cold Pressed

Now that you know the potential of both Carrots and Cranberry - let me explain to you how amazing this juice tastes. I don't like the taste of carrot juice by itself - but drinking it mixed with cranberry I love it. And I'm getting all the benefits for both.


Cranberry Carrot Juice - Super Easy Recipe


Ingredients


  • 4 to 5 Carrots

  • 2 Cups Cranberry

  • Ice (Optional)

Directions

  1. Wash your carrots and cut them in half.

  2. Wash your cranberry - I left mine in water for 10 minutes.

  3. In your Slow Juicer add the carrots and cranberry

  4. Add ice if you like

  5. Enjoy!


Cold press juice is a fantastic way to incorporate more fruits and vegetables into your diet, while reaping numerous health benefits. From improved digestion to enhanced immunity, this refreshing beverage can transform your wellness journey. So, grab your favorite produce, fire up the juicer, and enjoy the goodness of cold press juice. Cheers to your health!


This is the Slow Juicer that I use in the video. My favorite because is compact and easy to clean. Narcissus Juicer Machines, Masticating Slow Juicer with 3-inch Large Feeding Port.







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